Asparagus and Pepper Side Dish

This is amazingly simple and very tasty.  It's my mother in law's recipe.  I make it as often as I can because it's so good!  Enjoy!

Ingredients:
-1 bunch fresh asparagus
-2 red bell peppers cleaned and cut into strips (I used 2 cups of frozen pepper strips)
-2 Tbs extra virgin olive oil
-salt and pepper, to taste
Directions:
Preheat oven to 400 F.  Line a baking sheet with aluminum foil.
Break off and discard the stems (the hard part) from the asparagus.  Break the rest of the asparagus in bite size pieces.  Place on prepared sheet.  Add the bell pepper, oil, salt and pepper.  Mix well.  Bake for 20 minutes.  Enjoy!