-2 medium potatoes (1 lb), peeled and cut into bite size chunks
-1 lb Polska Kielbasa, cut into bite size chunks
-1 small red onion, peeled and cut into large chunks
-1 green bell pepper, seeded and coarsely chopped
-1 red bell pepper, seeded and coarsely chopped
-1/2 cup drained mild, deli sliced yellow pepper rings
-2 Tbs extra virgin olive oil
-1 tsp Creole seasoning
-1/2 tsp salt
-1/2 tsp pepper
Preheat oven to 400 F.
Place everything on the baking sheet. Mix very well and spread on the sheet in single layer. Roast for 30-35 minutes or until veggies are tender. Enjoy!