Easy Maple Sausage Casserole

This is very easy and also delicious!  As with most casseroles, this one can be assembled before hand, then simply baked when needed.  I love the slight spiciness of the sausage combined with the sweetness of the maple syrup.  Very nice!  Enjoy!
-1 lb bulk mild pork sausage
-1/4 cup maple syrup
-2 cans crescent rolls
-2 cups shredded Cheddar cheese
-9 eggs, beaten
-butter flavored cooking spray
Preheat oven to 350 F.
Brown and crumble the sausage.  Add the syrup and cook for a couple more minutes.
Coat 9x13 baking dish with butter flavored cooking spray.  Line the prepared dish with one package of the rolls.  Make sure to seal the seams.  Add the cooked sausage and cheese.  Pour the beaten eggs on top.  Top with the second package of the roll.  Coat with butter flavored cooking spray on top.
Bake in preheated oven for 35 minutes.  Let it rest for 5 minutes.  Slice and enjoy!