I just love slow cooker recipes, especially such as this one where you throw everything in there and forget about it until it's time to eat! I served this with rice. I know the picture doesn't make this dish very attractive looking, but trust me, the taste is incredible! The flavors are simply amazing! Enjoy!
-4 chicken thighs (skin on and bone in)
-2 (10 3/4 oz each) cans broccoli cheese condensed soup
-2 cups milk
-1/2 cup dried minced onion
- 2 tsp dried parsley leaves
-1 tsp salt
-1 tsp ground pepper
-1 (8 oz) container fresh mushrooms
Place chicken into greased slow cooker. In a separate bowl, combine the rest of the ingredients. Pour over chicken. Cover and cook on high for 1 hour. Switch heat to low and continue cooking for 4-5 hours. Serve over cooked rice. Enjoy!
Recipe adapted from here.