Grandma H's Chicken Coleslaw

Grandma H is very important to me.  She's taught me many wonderful things.  She also shared her food with me and I gained a new appreciation for great dishes.  This is one of her wonderful dishes.  It's super quick and soooo good that you can't stop eating it!  You can serve it as a side dish, or as a simple main dish with some hot rolls on the side.  Enjoy!
For slaw:
-1 large head of cabbage, shredded or 1 (16 oz) bag of shredded cabbage
-1 package ramen noodles (without the seasoning), broken and uncooked
-2 Tbs toasted sesame seeds
-2 Tbs slivered almonds
-2 chicken breasts, cooked and diced
-4 green onions, diced
For dressing:
-6 Tbs vinegar
-4 Tbs sugar
-1 cup oil
-2 tsp salt
-1/2 tsp pepper
Mix slaw ingredients together in a large bowl.  Mix dressing ingredients very well.  Pour over cabbage mixture.  Cover and refrigerate overnight or at least 7 hours, stirring a couple of times.  Enjoy!