Easy Milk Gravy

 This is a great addition to a serious comfort food dinner. The milk gravy is creamy and delicious. Enjoy!

Ingredients:

-1/4 cup (1/2 stick) butter

-1/4 cup flour

-2 cups milk (at least 2%)

-2 tsp salt

-1 tsp pepper

Directions:

In a small saucepan, melt the butter. Whisk in the flour until nice and smooth. Add the milk. Whisk until smooth. Season with the salt and pepper. Give it a good stir and bring to a simmer. Simmer, stirring constantly, for 10-15 minutes or until thickened. Serve over mashies. YUM! Enjoy!