Green Bean Casserole

This is just the French's recipe, but it really is so good that I have to make it every year.:)  Enjoy!

Ingredients:
-3/4 cup milk
-1 (10 3/4 oz) can cream of mushroom soup
-2 cans green beans, drained
-1/8 tsp black pepper
-1 1/3 cups French's fried onions
Directions:
Mix milk, soup and pepper.  Add beans and 2/3 cup onions.  Pour into casserole dish.  Bake at 350F for 30 minutes.  Sprinkle the rest of onions and top.  Bake for 5 more minutes.  Enjoy!