Weight Watchers Philly Cheese Steak Sandwiches

I had this recipe for a long time, yet I just now made it.  I love how tasty it was with half the calories of a normal Philly Cheese Steak!  It is super easy to put together and absolutely delicious!  Enjoy!

Ingredients:

-cooking spray

-1 large onion, thinly sliced

-1 Tbs sugar

-1 lb flat iron steak, cut into strips

-2 tsp Worcestershire sauce

-1/4 tsp salt

-1/4 tsp pepper

-4 burger buns

-3/4 cup shredded cheese (cheddar or pepper jack)

Directions:

Preheat the oven to 350 F.

Coat a large skillet with cooking spray.  Add the onion and sugar.  Mix and saute until onion is tender and golden brown (about 10 minutes).  Remove onion from the pan and set aside.

Return the skillet to stove and add the strips of steak.  Saute until browned and cooked through.  Add the Worcestershire sauce, salt and pepper, and cook until liquid is absorbed.

Divide the steak between the burger buns.  Top with onion and cheese.  Wrap in foil and bake in preheated oven for 10 minutes or until cheese is nice and melted.  Enjoy!