Pepperoni Penne Bake

Cheesy and yummy, this dish is a dream.  It's super easy to put together and tastes absolutely amazing.  Enjoy!
-1 lb penne pasta
-2 eggs
-1 cup whole milk
-1 cup shredded mozzarella cheese
-1 cup grated Parmesan cheese
-1 (15 oz) container ricotta cheese
-4 oz sliced pepperoni, cut into slivers
-1 cup frozen peas
-1/2 tsp salt
-1/4 tsp pepper
Preheat oven to 375 F.  Grease 9x13 baking pan with cooking spray and set aside.
Cook pasta according to package directions (don't add the salt).
Mix the rest of the ingredients in a large bowl.  Once pasta is cooked, drain and add to the rest of ingredients.  Mix well.  Pour into prepared dish.  Bake in preheated oven for 20-25 minutes or until edges are golden and casserole is bubbling.  Enjoy!