Pizza Pasta

Yes, there's pizza and pasta all together in one pot. And it's absolutely delicious! And cheesy! So good! Enjoy!

Ingredients:

-16 oz extra lean beef

-6 oz pepperoni, divided

-1 (23.9 oz) jar marinara sauce

-3 cups water

-1 tsp salt

-1 tsp pepper

-1 lb pasta (rigatoni, rotini, etc)

-2 cups shredded mozzarella

Directions:

In a large saucepan, brown the beef. Drain any fat, then return to stove. Add 4 oz of the pepperoni and give it a good stir. Cook for one minute. 

Stir in the marinara sauce, water, salt, and pepper. Bring to a boil, then add the pasta. Give it a good stir, then cook for 12 minutes, stirring occasionally.

Preheat the oven to HIGH broil. 

Once the pasta is done cooking, remove pan from stove. Stir in the cheese. Top with remaining pepperoni.

Broil in preheated oven for 2 minutes. Serve and enjoy!