Slow Cooker Braised Short Ribs
This is super easy and so delicious. The ribs are cooked to perfection and the meat melts in your mouth. So good! Enjoy! Ingredients: -olive oil cooking spray -salt and pepper -6-8 beef short ribs -1 cup beef broth -1 cup cooking red wine -2 tsp garlic powder -2 tsp onion powder Directions: Coat a large skillet with the olive oil cooking spray. Sprinkle generously with salt and pepper. Add the short ribs and season the top with some salt and pepper. Quickly sear on all sides until nicely browned. While that sears, mix the broth, wine, garlic powder, onion powder, 2 tsp salt, and 2 tsp pepper in the slow cooker. Once the meat is done searing, add to the liquid in the slow cooker. Cover and cook on LOW for 8 hours. Serve right away with your favorite sides. Enjoy!
