Monday, August 25, 2014

Grilled Salmon with Maple and Balsamic Vinegar Glaze

Quick, simple and delicious!  Serve it with a quick side of veggies and this becomes a fantastic gourmet meal (and you don't even sweat over it!).  Absolutely delicious!  Enjoy!
Ingredients:
-1/2 cup pure maple syrup
-6 Tbs balsamic vinegar
-1 tsp salt
-1 tsp pepper
-4 salmon filets, skin on
Directions:
Place syrup, vinegar, salt and pepper in large resealable plastic bag.  Mix well.   Add the salmon and let it marinate at room temperature for about 20 minutes, turning once in a while.
Coat your grill with cooking spray (be generous).  Turn it on.
Once nice and hot, add the salmon with the skin side up.  Grill for about 3 minutes.  Carefully, flip it over and let it grill for 6-7 more minutes or until cooked through.  Enjoy!

No comments:

LinkWithin

Related Posts Plugin for WordPress, Blogger...