Slow Cooker French Chicken

Four ingredients thrown together in the crockpot so that you can have a delicious meal at the end of the day.  It can't get better than this!  I had some leftover cranberry sauce from Thanksgiving and used it in this recipe.  But regular, whole berry, canned cranberry sauce works just fine.  Make sure to serve it on top of some rice.  Super easy and absolutely delicious!  Enjoy!
Ingredients:
-4 chicken thighs, bone-in, skin-on
-1 cup canned whole berry cranberry sauce or 1 cup homemade cranberry sauce
-8 oz French style dressing
-1 packet Onion soup and dip mix
Directions:
Coat your slow cooker with cooking spray.  Layer the chicken on the bottom.
Combine remaining ingredients into a small bowl.  Pour over chicken.  Cover and cook on low for 4 hours.  Serve over hot rice.  Enjoy!

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