Broccoli and Shrimp Chowder

I love, love, love this chowder!  It's quick, easy and simply delicious!  It goes pretty well with some hot rolls.  Enjoy!
Ingredients:
-2 cups chicken broth
-1 large potato, peeled and diced
-2 cups broccoli florets
-1 small onion, diced
-1/2 cup sour cream
-1/2 cup milk
-salt and pepper, to taste
-14 oz cooked shrimp, peeled, deveined, with tails removed
Directions:
Place broth, potato, broccoli, and onion in large pot.  Bring to a boil, partially cover and cook until vegetables are tender, about 15 minutes.  Pour soup into blender and puree.
Return mixture to pot on low heat.  Add sour cream and milk.  Season with salt and pepper.  Stir in the shrimp and cook for about 3 minutes, or until hot.  Do NOT boil.  Enjoy!

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