Banana Bread

This is very simple and delicious.  My kitchen smelled wonderfully as this was baking.  Really yummy!  Enjoy!

Ingredients:
-3 ripe bananas, mashed
-1/2 cup sour cream
-2 large eggs
-1 1/2 tsp vanilla extract
-2 cups flour
-3/4 cup + 2 Tbs sugar
-1 tsp baking soda
-3/4 tsp baking powder
-1/2 tsp salt
-1/2 cup + 2 Tbs butter
-1 cup toasted, chopped walnuts
Directions:
Preheat oven to 350 F.  Coat a large loaf pan with butter non-stick cooking spray.
In your mixing bowl, combine mashed bananas with the sour cream, eggs and vanilla.  Slowly add the flour, sugar, baking soda, baking powder and salt.  Mix well.  Add butter and mix for about 30 seconds.  Fold in the nuts.
Pour mixture into prepared pan.  Bake in preheated oven for 60-70 minutes, or until toothpick comes out clean.  Cool for 10 minutes before turning out onto wire rack to cool completely.  Slice and enjoy!
Adapted from an Emeril Lagasse recipe.