Steak and Pasta

This is such a nice, easy dish. It's quick, delicious and quite hearty.  Enjoy!

Ingredients:

-1 lb small pasta

-6 Tbs butter

-1 lb green beans, broken in half

-1 lb steak, cut into chunks

-1 tsp salt

-1/2 tsp pepper

-3/4 cup Parmesan cheese, grated, divided

Directions:

Cook the pasta according to package directions.  Drain.

Meanwhile, melt the butter in large skillet (a wok works great for this). Add the green beans and saute for 1 minute.  Add the steak. Season with the salt and pepper. Saute until fully cooked.

Stir in the cooked and drained pasta.  Add 1/2 cup of the cheese. Give it a good stir.

Scoop into bowls and sprinkle with some extra cheese.  Enjoy!