Sweet Cornbread

I love cornbread.  It's a favorite comfort food for me.  This is nice and sweet, and goes well with so many things, or you can enjoy it simply by itself.  Enjoy!

Ingredients:
-1/2 cup cornmeal
-1 1/2 cups flour
-2/3 cup sugar
-1 Tbs baking powder
-1/2 tsp salt
-1/3 cup oil
-3 Tbs butter, melted
-2 eggs
-1 1/4 cup milk
Directions:
Preheat oven to 350 F.
In a large bowl mix cornmeal, flour, sugar, baking powder and salt.  Make a well in the middle and add oil, melted butter, eggs and milk.  Mix well.  The batter will be runny.  Pour into ungreased 8x8 inch baking pan.  Bake into preheated oven for 40-45 minutes, or until toothpick comes out clean.  Enjoy!