This is easy to put together and super delicious! Enjoy!
-1/2 lb sage pork sausage
-5 large eggs
-1/2 tsp baking powder
-10 grape tomatoes, cut in half
-1 cup Cheddar cheese, grated
-1 tsp salt
-1/2 tsp pepper
-1 (9 inch) deep dish unbaked frozen pie shell
Preheat oven to 350 F.
Line a baking sheet with foil. Place the unbaked pie shell on top and set aside.
Cook the sausage until nice and golden brown. Drain the fat and set aside.
In a large bowl, whisk the eggs very well. Add the baking powder and halved tomatoes. Give it a good stir. Add the sausage, cheese, salt and pepper. Mix well. Pour mixture into pie shell.
Bake in preheated oven for 30 minutes or until toothpick comes out clean. Remove from oven and let it sit for 5 minutes.
Slice and enjoy!