Wednesday, May 4, 2016

Chicken Parmesan Bake

Super easy and super delicious! Enjoy!
Ingredients:
-4 chicken breasts, boneless, skinless, cut into bite size chunks
-1 3/4 cups marinara sauce
-2 tsp dry basil leaves
-1 1/2 cups shredded mozzarella cheese
-6 Tbs garlic butter (I used the one from Costco with basil and parmesan, but any garlic butter will do), melted
-8 oz refrigerated home style biscuits
-1/2 cup grated Parmesan cheese
Directions:
Preheat oven to 375 F.
In a 9x13 baking pan, place the chicken on the bottom.  Pour the marinara sauce and basil on top.  Mix and spread chicken in single layer.  Sprinkle with the mozzarella cheese.
Break the biscuits into quarters and dip them in the melted garlic butter.  Place on top of the chicken.  Top casserole with the Parmesan cheese.
Bake in preheated oven for 25-30 minutes or until top is beautiful and golden brown.  Let it sit for about 5 minutes, then enjoy!
Slightly adapted from a recipe found on pillsbury.com

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