Glazed Poppy Seed Cake

This cake is simply delicious!  Enjoy!
For the cake:
-1 super moist yellow cake mix
-1 box instant vanilla pudding and pie filling
-1 Tbs poppy seeds
-1/2 orange juice
-1/2 cup oil
-1 cup sour cream
-4 eggs or 1 cup egg beaters
For the glaze:
-1 cup sugar
-1/4 cup orange juice
-1/2 cup butter
Preheat oven to 350 F.  Spray bundt pan with baking non-stick spray.
Mix batter ingredients until nice and smooth.  Pour into prepared pan and bake in preheated oven for 40-45 minutes.  Cool in pan for 10 minutes.
While cake is cooling start making the glaze by bringing all ingredients to a boil in a small saucepan.  Brush the bottom of cake with warm glaze.
Place wire rack on top of a cookie sheet.  Place cake on wire rack.  Brush rest of glaze all over the cake.  Let it cool for at least 1 hour.  Enjoy!


Cristina said…
Love poppy seed cake!!!! Yum!