Finger Licking Chicken Drumsticks

I guess the title of this recipe says it all.  It's seriously soooo good!  Enjoy!

Ingredients:
-1/3 cup vegetable oil, for frying
-7-8 chicken drumsticks
-salt and pepper
-2 onions, chopped
-8 garlic cloves, minced
-3 Tbs tomato paste
-1 tsp flour
-1 cup chicken broth
-1 cup red grape juice
Directions:
Heat oil in large sauce pan.  Score drumsticks and season with salt and pepper.  Add to hot oil and cook until brown on both sides.  Remove drumstick from pan.  In the same pan add onions.  Cook for about 5 minutes, or until translucent.  Add garlic and cook for an extra minute.  Add tomato paste, flour, broth and juice.  Stir to mix well.  Return drumsticks to pan.  Cover and lower the heat.  Simmer, turning chicken once or twice for about 15 minutes.  Serve with some mashies and vegetables.  Enjoy!