Slow Cooker Ranch Chicken

 So easy and so yummy! Serve it on top of some rice with some veggies on the side, and you have a great meal at the end of the day. Enjoy!

Ingredients:

-4 large chicken breasts, skinless, boneless

-2 (10 3/4 oz each) cans cream of chicken soup

-1 (1 oz) package dry ranch seasoning and dressing

-1 cup sour cream

-1/2 cup mayonnaise

Directions:

Coat the bottom of your slow cooker with cooking spray. Add the chicken. Pour the soup on top, sprinkle the ranch seasoning on the soup. Add the sour cream and mayonnaise. Cover and cook on LOW for 8 hours.

Shred the chicken and serve on top of rice. Enjoy!