Instant Pot Asian Beef

 Easy and so delicious, this is a wonderful dish. Enjoy!

Ingredients:

-4 lbs beef chuck roast, trimmed of fat and cut into chunks

For sauce:

-1/2 cup soy sauce

-1/3 cup packed brown sugar

-1/4 cup sweet chili sauce

-1/4 cup beef broth

-2 Tbs sesame oil

-2 Tbs rice vinegar

-5 garlic cloves, minced

-1.5 inch fresh ginger, peeled and grated

-1/2 tsp onion powder

-1/2 tsp pepper

For serving:

-cooked rice

-black and white sesame seeds

Directions:

Combine all sauce ingredients into your Instant Pot. Mix very well, then add the beef chunks. Give it a stir, cover and set the valve into the sealed position.

Press the MEAT button and set to cook for 40 minutes.

Do a natural release.

Serve immediately on top of rice and sprinkle some sesame seeds on top. Enjoy!