Wednesday, April 1, 2015

Lamb and Blue Cheese Burger

I grew up eating lamb for Easter.  It is a tradition that I don't want to ever give up because I simply love lamb. :)  However, having the same thing each year gets kind of boring.  So, I tried something different: a lamb burger!  I love the combination between the ground lamb and the blue cheese, but if you're not a blue cheese fan you can use feta instead.  Also, yellow mustard is a must for this burger.  Lamb and yellow mustard are a perfect match. :)  However you want to have it, give this burger a try, especially if you love lamb.  Enjoy!
Ingredients:
-1 lb ground lamb
-5 oz crumbled blue cheese
-1 Tbs dried parsley
-1/2 tsp salt
-1/2 tsp pepper
-yellow mustard
-lettuce
-sliced tomatoes
-burger buns
Directions:
Using your hand, mix the lamb, cheese, parsley, salt and pepper.  Mix well and form into patties.  Grill until done to your liking.
To assemble, spread some mustard on both halves of the bun, then add the burger and top with lettuce and tomatoes.  Enjoy!

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