Classic Cornbread

Quick, super simple and delicious.  This is the perfect companion for a nice bowl of chili.  Enjoy!

Ingredients:
-1 cup flour
-1 cup cornmeal
-2 Tbs sugar
-3 tsp baking powder
-1/2 tsp salt
-1 cup milk
-1/4 cup oil
-1 egg, slightly beaten
Directions:
Preheat oven to 425 F.  Grease 8x8 pan.
In a medium bowl, combine flour, cornmeal, sugar, baking powder and salt.  Mix well.  Stir in remaining ingredients and mix until smooth.  Pour batter into greased pan.
Bake in preheated oven for about 20 minutes or until toothpick comes out clean.  Cut into squares and serve warm.  Enjoy!