Chocolaty Cream Cheese Bars

 So, so, so good! You won't regret making these! Enjoy!

Ingredients:

For cake:

-1 box (15.5 oz) German chocolate cake mix

-1/3 cup vegetable oil

-1 large egg

For filling and topping:

-1 (8 oz) package cream cheese, at room temperature

-1/3 cup sugar

-1 large egg

-1 cup mini semisweet chocolate chips

Directions:

Preheat oven to 350 F.

Coat the bottom and sides of 9x13 pan with baking spray (the one with flour and butter). Set aside. 

Mix the cake ingredients until well combined. Reserve 3/4 cup of the mixture. Press the remaining mix on the bottom of the prepared pan.

Bake in preheated oven for about 12 minutes.

While that's baking, mix together the cream cheese, sugar and egg.

When the crust is baked, remove from oven. Spread the cream cheese mixture on top. Sprinkle the reserved cake mixture and chocolate chips on top.

Bake for 18-20 minutes.

Cool completely, then cut into bars. YUM! Enjoy!