Blueberry, Cherry Gelatin Salad

Oh, how amazing this is!  We absolutely love it!  It's very easy to put together and so delicious!  Super creamy and wonderful flavors!  Enjoy!
-2 (3 oz each) packages cherry gelatin
-2 cups boiling water
-1 (15 oz) can blueberries, drained
-1 (8 oz) package cream cheese, at room temperature
-1/2 cup sugar
-1 cup sour cream
-1 tsp vanilla extract
-1/4 cup pecan chips
In large bowl, dissolve gelatin in boiling water.  Whisk for about 2 minutes, then add the drained blueberries.  Pour mixture into 9 x13 dish.  Set in the fridge for about 2 hours or until set.
Meanwhile, using your hand mixer, beat the cream cheese and sugar until nice and smooth.  Add the sour cream and vanilla and mix well.  Spread over set gelatin.  Sprinkle with the pecans, cover and refrigerate for at least 4 hours.