German Chocolate Cake Cookies

These cookies are out of this world!  That's how good they are!  They are a perfect combination of chocolate, chocolate chips, coconut and pecans.  Heaven!  Enjoy!

Ingredients:
-1 cup cold margarine
-1 cup brown sugar
-1 cup white sugar
-2 tsp vanilla extract
-2 eggs
-2 1/4 cups flour
-1/2 cup unsweetened cocoa powder
-1 tsp baking soda
-pinch of salt
-1 cup semisweet chocolate chips
-1 cup shredded sweetened coconut
-1 cup chopped pecans
Directions:
Preheat the oven to 375 F.  Line 3 baking sheets with parchment paper.
In your mixer's bowl, blend margarine, brown and white sugar, vanilla and eggs.  Mix well.  Add the flour, cocoa powder, baking soda and salt.  Stir in the chocolate chips, coconut flakes and pecans.  Mix well.
Drop the dough by spoonfuls onto prepared baking sheets.  Bake in preheated oven for about 9-10 minutes per batch.  Cool for 15 minutes on the sheet.  Remove onto serving platter and enjoy!
Slightly adapted from a Sunny Anderson recipe.